401-273-2652 / feedback@chefwalter.com / home Defining the future of Research & Development The Culinary Council is a culinary-driven consulting group that combines cutting-edge creativity and optimize bottom-line performance !
Chicago Providence New York Boston Dallas Napa Minneapolis Services offered Product research & development / Ideation / Manufacturing Gold Standard / Ideation to CreationFull time Chefs / Business Owners Recipe Formulation & Testing Pizza / Spreads / Dips / Dressings Condiments Restaurant Concepts / Design Marketing / Menu' Development / Schools Cafeterias Ethnic Concepts / Design / Menu' Marketing / Fresh / Frozen / Shelf Stable Products Spoke-person & Demo Appetizers / Prepared meals / Snacks Food Photography / Styling Sauces / Soups / Take-out Dessert Nutrition / Celiac / Gluten-free / Television & Radio Promotions Culinary Marketing Team / Qualified Research Chefs To contact the Chefs for service, inquire within the brokerage agency " When the mood is food " Proven experts in the culinary worlds of global consumers, food service and manufacturing Phone 952-938-0162 / Fax 952-938-4665 5712 View Lane, Minneapolis, Minnesota, MN 55436 President of When the Mood is Food, Claudia Sutherland. 401-273-2652 / feedback@chefwalter.com / home |
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